A new-to-us variety that was introduced in the Netherlands in the 1850s. This heirloom apple has a yellow-green flesh, with a red “blush”, often combined with russeting, and has an overall lumpy appearance. This is a great multipurpose apple. It is sweet-tart, which makes it great for eating, and stays firm when cooked, making it a great cooking apple as well. Additionally, it is a great storing apple, and can last up to 6 months if kept cold! This apple is a mid to late season apple, so look for it debuting in our market in mid-to-late October!
- Still so many unique apples in the market. And fresh cider for Thanksgiving. Open daily 9-6, but we will be closed Thanksgiving Day 3 days ago
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- Spooky Halloween Eve at the Apple Barrel. Widespread power outage adds to an eire evening with moon rising and... fb.me/6oyMl1DcX 3 weeks ago
- The Apple Barrel will be a sponsor of this season's kick off to winter sports. The annual Ski Season Launch Party... fb.me/90A3zCNVo 3 weeks ago
- Another sunny Saturday. More than 2 dozen types of apples in the market. Wow. Open daily 9 am - 6 pm. 1 month ago